208 Duecento Otto, Hong Kong
decadent interiors and rustic Italian cuisine in stylish Sheung Wan...
Dramatic wood panelling and fabulous tiles printed with blue and white Chinese illustrations set
the scene in this former meat storage warehouse in Hong Kong’s fashionable, up-and-coming Sheung Wan district, a Meatpacking District type area with a blossoming art and design
scene. Designed by Seyhan Özdemir and Sefer Çağlar of young Istanbul-based design firm Autoban, 208 Duecento Otto is the latest project from hotelier Yenn Wong and
promises ‘rustic Italian cuisine from a New York perspective’ – there’s a good review of the food itself on the Time Out website – and with Executive Chef Vinny Lauria hailing from New York’s massively acclaimed Babbo, it’s certainly a promise they’re capable of delivering on…
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